Top 8 Best Burlap And Barrel

HOW DOES A SMALL 1 GALLON OAK AGING BARREL WORK Due to the high proportion of liquid in contact with the toasted mini wooden barrel interior, spirits age 10x faster than larger, a commercial sized whiskey bourbon barrel, giving a balanced and aged flavor to alcohol in weeks rather than years.. FOLLOW THE INSTRUCTIONS on how to cure your handcrafted 1 gal oak barrel 5 liter and start sampling aged whiskey after just a few days. If desired, add a Swish Barrel Essence Flavoring not included and in two weeks, your one-of-a-kind liquor blend will be aged to perfection and ready to serve straight from the tap. Pour into a liquor decanter to stop the aging process.. PERSONALIZE YOUR MINI BOURBON BARRELS Write a name, batch number, barrel date, alc. proof or tasting note directly onto the barrel head chalkboard face.. Our oak barrels for aging whiskey are made from new American staves, charred to a medium-high level for maximum flavor. Great for whisky, Kentucky Bourbon or wine. Personalized versions also available.. USE FOR MULTIPLE AGING CYCLES - a 1 gallon barrel keg can be used for many years and makes for great bar-restaurant liquor dispenser or addition to any man cave liquor cabinet. Unique gift for any whiskey or bourbon enthusiast. Included one oak barrel with wooden stand, bung, spigot, funnel and instruction booklet..

SINGLE ORIGIN GIFT BOX This gift box features 6 full-size jars of spices that you should always keep within reach. Use these to kick up the flavor of your everyday cooking, pronto. Just sprinkle on and enjoy. The spices come packed in a beautiful gift box.. THIS 6 PACK COLLECTION Comes with Purple Stripe Garlic, Black Lime, Royal Cinnamon, Smoked Pimentn Paprika, Wild Mountain Cumin, and Sun-Dried Tomato Powder.. PURPLE STRIPE GARLIC Add it to tomato sauces, stews, salad dressings or simply sprinkle it onto stir-fries or pizza. BLACK LIME Tart and Savory Spice Great for Roasted Meats, Veggies, Stews, Kebabs, or as a Cocktail Garnish. CINNAMON Sprinkle into rich, savory meat or tomato-based dishes. Smoked Pimentn Paprika Add Smokiness to Dry Rubs, Chicken, Pork, Hummus and Bean Dishes.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

ROYAL CINNAMON Harvested around the ancient Vietnamese capital city of Hu for millennia. Royal Cinnamon is an heirloom variety very rarely exported, and it exemplifies the intense sweetness and spiciness for which Vietnamese cinnamon is prized. Our partner farmers let the bark dry on the tree for a couple of weeks before harvesting it to concentrate essential oils as the bark dries in the sun.. HOW TO USE Beautiful in pastries and baked goods, or sprinkle into rich, savory meat or tomato-based dishes. Sprinkle over yogurt and oatmeal, and add to smoothies. Add to hot water for a cinnamon tea or supplement a chai masalas. -HEALTHY Use as a sugar-free sweetener for Paleo, Keto, and Whole 30 friendly diets. Add to Sweet Potatoes topped with Pink Sea Salt for a sweet and savory kick.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

Shark Tank Restock Coming Soon ZANZIBAR BLACK PEPPERCORNS Our award-winning, vine-ripened Zanzibar Black Peppercorns are carefully hand-picked and sun-dried for a bright, fruity and spicy peppercorn that's unlike anything else on the planet. These are rich, chocolate-colored peppercorns with dense wrinkles and a bright, fruity spiciness. Grind over everything.. HOW TO USE Cook a few tablespoons with butter, shallot, and cream for an Au Poivre sauce, make the best cacio e pepe of your life, or simply grind over everything for a bright and peppery kick. SOURCING We source our Zanzibar black pepper from a cooperative of smallholder artisan farmers on the Zanzibar islands off of the eastern coast of Tanzania. Black peppercorns grow in bunches, like grapes, on a climbing vine and are mostly harvested while still green. Ours are allowed to ripen a little longer before it is hand-picked and sun-dried into a rich chocolate-colored peppercorn berry.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

GROUND BLACK LIME Our Black Lime is grown on a family farm in Guatemala, where ripe limes are dried in the sun until they oxidize, turning black and savory. A versatile ingredient common in Persian cooking, they have a savory, tart flavor.. HOW TO USE Ground Black Lime is great on roasted meat or vegetables, in stews and anywhere you'd use lime juice. It's also a good alternative to Makrut lime leaves in southeast Asian dishes.. ALIASES Citrus latifolia, limu omani, Persian lime, Omani lime. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

Shark Tank Restock Coming Soon PURPLE STRIPE GARLIC Our Purple Stripe Garlic Powder comes from an heirloom variety with a purple stripe on its papery skin and bulbs about half the size of what you're used to seeing. It has a savory and sweet flavor profile that adds depth and complexity to everything it touches.. HOW TO USE Add it to tomato sauces, stews, salad dressings or simply sprinkle it onto stir-fries or pizza.. SOURCING Purple Stripe Garlic is grown by a group of farmers in the mountains of northern Vietnam.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

WILD MOUNTAIN CUMIN Our cumin is hand-picked by foragers in the Hindu Kush mountains of Afghanistan. They are tiny, oblong and black, with long stems. Botanically distinct from common cumin Cuminum cyminum, our Wild Mountain Cumin is renowned in Afghanistan and throughout central and south Asia for its delicious flavor as well as its medicinal properties.. MORE FLAVORFUL Our Cumin has a savory penetrating aroma and bright, umami flavor evocative of grilled meats and sweet caramelized onions. Burlap Barrel is the only importer of Wild Mountain Cumin from Afghanistan. Our cumin grows wild and can be considered naturally organic, as no pesticides or other chemicals are used in its cultivation.. ALIASES Bunium persicum, Black cumin, Persian cumin, kala jeera, Elwendia persica. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

SMOKED PIMENTON PAPRIKA Our paprika comes from a single family-owned fbrica in the Extremadura region of western Spain famous for pimentn de la vera, which has a Designation of Protected Origin status from the European Union. It's been smoked over an oak wood fire for 2 weeks, giving it a beautiful, rich smokey flavor. Unlike other paprikas, it is not spicy.. HOW TO USE Mix with salt, ground cumin and coriander for a meat seasoning or dry rub. Add to your favorite Spanish Dishes like Paella or Patatas Bravas. Perfect topping for hummus and baba ganoush.. ALIASES Capsicum annuum, Pimentn agridulce. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

CINNAMON VERUM Our Cinnamon Verum aka Ceylon or true cinnamon is complex, herbal and a little savory, with notes of pine, citrus peel and sea salt. It comes from Zanzibar, where our partner farmers harvest the inner bark of the Cinnamon verum tree, then dry and grind it. It's often used in Mexican and Southeast Asian cooking, and the flavor blooms beautifully when it's heated. HOW TO USE Perfect for savory dishes like stews, chili and barbecue rubs, or sprinkle into rich, savory meat or tomato-based dishes. Beautiful in pastries such as cinnamon rolls and coffee cake.. SOURCING Our Cinnamon Verum is grown by a cooperative of smallholder farmers on the Zanzibar islands off the east coast of Tanzania in the Indian Ocean. It grows on the steep hillsides rising above the beach, where it thrives in the hot sun, salty breeze and sandy soil. The cinnamon is hand-cut and sun-dried to order throughout the year to guarantee the freshest and most intense flavor.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

CARDAMOM Our cardamom is sweet and tart, reminiscent of summer fruits, fresh herbs and cut grass. The cardamom fruit turns yellow as it ripens and has a slightly softer, sweeter flavor than standard green cardamom, but is perfect in recipes that call for green cardamom.. HOW TO USE Cook down with fruit juice for a savorysweet sauce or jam, add to your meat or veggie rub, especially for chicken or lamb. For baked goods, grind into a fine powder and add to cookies, muffins, cornbread, and more. SOURCING Our cardamom is grown on one of the only single-estate cardamom farms in Guatemala, which is also the only farm to manage the supply chain in its entirety, from cultivation to harvesting, drying and export. This cardamom has a yellow tinge since it's allowed to ripen fully, resulting in softer, fruitier, and overall more complex flavor.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..

Shark Tank Restock Coming Soon SWEET ALLSPICE Our ground sweet allspice has a characteristic smoky warmth, reminiscent of toasted almonds and baked fruit. Its a perfect addition to spiced holiday desserts like pumpkin or apple pie.. HOW TO USE Add depth and complexity to beverages like cocktails, chai masala or hot chocolate and it even works well with meat dishes like chili, bolognese or curries.. SOURCING We get our sweet, rich allspice in micro-lots from the cloud forests of Alta Verapaz, Guatemala. Our allspice is hand-harvested every October and November and dried. Theyre grown on small plots in the cloud forests, where the altitude, high humidity and comparatively low temperatures create ideal conditions for beautiful allspice berries.. ALL NATURAL Non-GMO, non-irradiated, no additives, no anti-caking agents, no colorings, no fillers.. SINGLE ORIGIN Burlap Barrel partners directly with small farms to source incredibly flavorful single-origin spices. Our spices are sourced directly from small farms around the world. They are typically harvested by hand, dried naturally, grown organically whenever possible, and transported directly to preserve freshness..