Top 8 Best Clam Base

Create a hearty clam chowder with made-from-scratch tastes. Add rich flavor to red and white clam sauces, seafood sauces and dips. No added MSG and 0 gram trans fat per serving. Good for home or foodservice use.

Gluten Free. No Added MSG. Naturally seasoned tender cooked clams and natural clam juices is the first ingredient.. INGREDIENTS Cooked clams including natural clam juice clam juice, water, salt, sugar, maltodextrin, autolyzed yeast extract, disodium inosinatedisodium guanylate, less than 2 of clam extract, onion powder, potato starch, dried soy sauce soybeans, salt, corn oil, natural flavors contains shrimp, crab, anchovy, pollock, cultured whey, dried whey, tapioca starch. Other than that which naturally occurs in the autolyzed yeast extract. Contains milk, soy, anchovy, pollock, crab, shrimp ingredients. Made on equipment that also processes fish and crustaceans..

Seasonal Item. Sept-June 30. Developed for and preferred by Professional Chefs. Restaurant Choice Seafood Broth.. Create broth for soups chowders. Perfect for pan sauces and flavoring cold seafood sauces. Add to cooking water when preparing rice grains or poaching seafood. Enhance homemade broths.. Authentic cooked Shellfish flavor. Make as much or as little as needed. Resealable jar. Shelf Life 2 months non-refrigerated 6 months refrigerated May be frozen for longer shelf life. Spoonable when frozen.. Recipe Ideas. Clam Chowder, Clam Sauce for steamed shellfish, clam dip, Paella, Pilaf, Linguine Clam Sauce, Coconut Clam Sauce.. Ingredients Cooked clams, salt, sugar, water, potato flour, clam flavor, yeast extract, clam broth, onion powder, hydrolyzed corn protein, maltodextrin, clam extract,  disodium inosinate, disodium guanylate, garlic powder, spices, seaweed powder, and natural flavors. Allergens Shellfish Clams. Directions To prepare stock, add base to cold or lukewarm water and stir immediately with a wire whip to dissolve. Bring to a boil. A soup base makes an excellent foundation for creating or enhancing stocks, pan sauces, chowders, gumbos, paella, cioppino, steaming mussels or clams and mayonaise or sour cream based dips and spreads. Use prepared stock to create home-style soups or to enhance pasta, rice dishes, risottos and casseroles..

Minors Clam Base, no added MSG, gluten-free, is a seasoned paste concentrate that delivers the savory flavor of freshly steamed clams and natural clam juices. Gluten-free no artificial flavors. Suggested uses Soups, sauces, rubs, marinades and salads. To make a recipe-ready stock, add base to water and stir 1 Tbsp Base to 1 Quart Water 1 Lb Base to 5 Gallons Water. Ready-to-eat use in hot and cold dishes without cooking. This product contains free glutamates from ingredients such as yeast extract no added MSG.

High quality clam broth base in a paste format ideal for use in commercial kitchens, restaurants, and hospitality. Delivers consistent taste and performance that culinary professionals can rely on. Made with cooked clams, concentrated clam juice, celery, and butter. Perfect for soup, sauce, stock, and more. No artificial flavors or preservatives or added MSG colors from natural sources gluten-free.

Best in class and extraordinarily authentic fresh clam flavor is what operators get with this meat first, clam base. Unmatched and perfect for clam chowders and other signature dishes.. Reconstitute - To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 34 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.. Perfect for clam chowders and other signature dishes.. Keep Refrigerated for Best Quality. Store unopened jars at less than 80 F. Store no longer than 12 months.. Gluten Free.

Item Package Dimension8.610 centimeters L x9.398 centimeters W x29.387 centimeters H. Item Package Weight0.848 kilograms. Product TypeGROCERY. Country of Origin United States.

Enhance your stews, sauces and gravies. Intensify your Seafood Alfredo dish with authentic seafood flavor. No added MSG, Gluten Free and 0 gram trans fat per serving. Good for home or foodservice use.

St. Ours Clam Broth is natural broth of fresh steamed clams.. One box contains 4 envelopes to make 4 cups. Just add hot water.. Use as a base for chowders, bisques, soups, stews, sauces, stuffing, seafood party dips, clam and tomato juice cocktail.. Recipes are included in each box..

Thick, rich and creamy, this savory Bear Creek chowder with its chunks of potatoes and sea of flavor evokes the charm of a New England coastal inn. Try adding corn, carrots and asparagus for variety. Yields about 8 one-cup servings. Easy to prepare mix. 0 grams trans fat.