Top 8 Best Expandex Modified Tapioca Starch

A must-have for gluten-free baking, tapioca starch makes your bakes lighter and fluffier. Use it when cooking to thicken sauces and gravies, too, or try your hand at making your own boba. Sold in a standup, resealable pouch to ensure lasting freshness and keep your baking as delicious as possible. Includes tapioca starch thats it. A singular non-GMO ingredient you can trust. Packaged in a gluten- and nut-free facility to ensure every bag is free of harmful allergens. Since 2009, Judees has been dedicated to providing fresh, allergy-conscious ingredients, great for your recipes and even better for your family.

Tapioca Starch Powder - Whether youre creating delicious homemade treats or baking bagels and bread for special occasions, Judees Expandex Modified Tapioca Starch is a perfect baking essential to add to your recipes and kitchen. The Perfect Baking Powder - The tapioca flour mix makes a great thickener for enhancing the texture, flavor, and appearance of your baked goods perfect for crafting sweet treats for a kid's birthday party, holidays, tailgates, and more. Goodness in Every Bite - Our powdered mixes are made in a dedicated gluten-free facility to ensure you are getting the best ingredients that taste delicious contains no GMO or preservatives. Convenient and Nutritious -The gluten free flour comes in a 11.25-ounce standup, resealable pouch to ensure lasting freshness while providing you with more than enough powder when baking. Confidence From Scratch - At Judee's, we believe the most delicious baking starts with quality ingredients. Since 2009 weve been helping bakers with our great-tasting products - crafted with a sprinkle of love in every packet.

Enhances texture, flavor and appearance of baked goods or dough recipes. Tasteless and odorless. Use as a general thickener for cooking and baking.. Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness. Ingredients 100 Modified Tapioca Starch. Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside..

WHAT IS IT Expandex Tapioca Starch is gluten-free white, odourless, flavourless semi-granular powder made from tapioca starch. It is an ingredient unlike any available to the gluten-free market today. It enhances gluten-free products and recipes to make eating an exciting and enjoyable experience.. HOW TO USE IT We recommend adding it to your gluten free flour mixes because it helps trap air in and give your bakes the volume and fluffiness many gluten free bakes lack. A good rule of thumb is to replace 15 of your gluten free flour weight with Expandex Modified Tapioca Starch.. GLUTEN FREE BAKING To put it simple, Finally a gluten free recipe that worked and tasted good, is what our customers are saying. Gluten Free baking can be tough to get down, but with this Expandex Tapioca Starch youll be one step closer to preparing delicious GF foods. 100 PURE Our Expandex Modified Tapioca starch is just that No added preservatives, or additives. GMO Free and sustainably produced. Its a occurring starch that is processed to change the molecular structure and characteristics of the original starch.. USAGE IDEAS Expandex gives quick breads and muffins a light texture and moist crumb. It produces an excellent crunchy texture in deep fried foods like chicken or calamari and easily thickens gravies and sauces..

Enhances texture, flavor and appearance of baked goods or dough recipes. Tasteless and odorless. Use as a general thickener for cooking and baking.. Made in a dedicated gluten-free facility and shipped in a standup, resealable pouch to ensure freshness. Ingredients 100 Modified Tapioca Starch. Since 2009, Judee's has been dedicated to providing fresh, allergy-conscious ingredients. We recently updated our packaging, and even though you may receive our previous design, it's the same great product inside..

Highest Quality Assured by Strict Orthodox Union Certification Standards. An Essential Ingredient for Gluten-Free Baking. Improves Texture, Appearance and Shelf-Life of GF Baked Goods. Made from Natural Cassava Root Tapioca. Perfect for Celiac, Gluten Sensitivity and Healthy Living.

Highest Quality Assured by Strict Orthodox Union Certification Standards. An Essential Ingredient for Gluten-Free Baking. Improves Texture, Appearance and Shelf-Life of GF Baked Goods. Made from Natural Cassava Root Tapioca. Perfect for Celiac, Gluten Sensitivity and Healthy Living.

A neutral-tasting and colorless thickener. Use to thicken soups, stews, batters and more. Non-gmo, Gluten-free, sulfite-free, Vegetarian, Vegan and all-natural. Certified organic and Kosher. Keep cool and dry.

This glute n free tapioca flour bundle is for one-16 oz resealable bag of Bobs Red Mill Tapioca Flour plus a BELLATAVO Fridge Magnet.. Bobs Red Mill Tapioca Flour is a plant based gluten free flour alternative Great for thickening soups, sauces, pie fillings and stews.. Bob's Red Mill Tapioca Flour is paleo friendly. Suitable for those who follow a paleo, primal or grain free diet.. Bob's Red Mill Tapioca Flour also known as tapioca starch lends springy texture to gluten free baked goods making it perfect for gluten free baking. Manufactured in a dedicated gluten free facility R5-ELISA tested gluten free. Also Non-GMO, Vegan, Vegetarian, Paleo Friendly Kosher Pareve.

Earthborn Elements Tapioca Starch in a resealable bucket. Thickens soups, stews, and gravies. Cornstarch replacement for sauces, pie, gravy, dressing, and more. Use in gluten-free baking. Packaged in USA.