Top 8 Best Parmesan Reggiano Cheese

2 pound - Weight Approximates - Aged 28 months - Product of Italy. Ingredients milk, salt, rennet. Produced since at least the 13th century in Italy. During summer months ice packs might melt and the product may arrive to you warm. We recommend refrigerating immediately upon arrival and consume it after a few hours..

Product Of Italy. PDO Protected designation of origin Cheese. Cow's Milk. Raw Milk. 24 Months.

Aged 30 Months. DOP Certified. Premium quality.

This is not pre cut grocery store cheese. This is fresh cut From the Wheel Every day.. Please Note Depending on the cut of the wheel it is possible, however unlikely to receive an unmarked piece of rind..

Vacuum packed. May come in 2 wedges of 12 lb or 1 of 1lb. Imported from Italy. True DOP Parmigiano Reggiano.

Weve partnered with small producers for more than 20 years to get the best-tasting wheels made from flavorful milk.. The wheels we choose are in the top 1 of all Parmigiano Reggiano graded for quality.. That signature crystal crunch is created by tyrosine crystals, which only appear after at least 15 months of aging.. Sweet, salty, nutty, grassy, creamy and fruity flavors are perfectly balanced at 24 months. The Parmigiano Reggiano we select meets or exceeds this aging period..

5 pound 2.3 kilogram - Aged 18 months - Weight Approximates - Product of Italy. Ingredients milk, salt, rennet. Produced since at least the 13th century in Italy. High Standards of Quality Control - We Ship with Ice Packs - Ships from New York. During summer months ice packs might melt and the product may arrive to you warm. We recommend refrigerating immediately upon arrival and consume it after a few hours..

Exclusive selection of Parmigiano Reggiano DOP shipped directly from Italy. The ageing process is crucial, as this is when Parmigiano changes character and transforms into that unique, universally coveted cheese. The minimum ageing process foresees 12 months but we sell from 18 to 120 months selections.. After 24 months its aromas intensify and culminate in a perfect balance of sweet and savoury a more pronounced crumbliness highlights the cheese's characteristic grain.. Perfect to combine with our Aged Balsamic Vinegar DOP. Parmigiano Reggiano cheese is without additives and preservatives and naturally lactose-free. The absence of lactose is a natural consequence of the typical Parmigiano Reggiano cheese making process.. EMILIA FOOD LOVE guarantees of quality. DOP or PDO in English stay for PROTECTED DESIGNATION OF ORIGIN. It is assigned by the European Union to the name used to indicate a product that owes its characteristics to its place of origin, and its production, modification and processing occur within that geographical area referred to by the name of the product itself and coinciding with a place, a region or a country.. Verification of compliance with the production specifications is done by impartial parties recognized by the Ministry of Agricultural, Food and Forestry Policies..