Top 8 Best Piment D Espelette

Iconic Basque seasoning. Sweet and mildly spicy. Add to dry rubs, marinades and soups. Traditionally used in piperrada. Certified organic.

Imported straight from France. Espelette pepper Piment d'Espelette in French. Variety of pepper that is cultivated in the French commune of Espelette, PyrnesAtlantiques. In 2000, it was classified as a AOC Appellation d'Origine Controlee, meaning the name is protected.

THE ORIGINAL BASQUE LEGACY The Gourmanity Red Chili Pepper Powder is made of 100 sun-dried, freshly ground Espelette peppers that contain no artificial flavorings, no preservatives, and are GMO free. With strict quality supervision to maintain the traditional ways of growing these peppers, you are bound to get elevated results with every dish.. HIGHLY VERSATILE SPICE Our goal is to capture the signature full-bodied taste of chili pepper, a staple in Basque cuisine. Use for seasoning your chipotle, chili con carne, chorizo, or any classic dish of Mexican, French, Texan, Indian, or Thai cuisine.. AOC Classified Grown in the mountainside in specific communes of France, our red chili peppers get all the necessary attention, sunshine, and care they need as they are planted, grown, harvested and treated by hand by farmers who love their craft and fought to preserve their traditions. Bearing the AOC certification means that you get a product that is in an original form, with full-bodied taste and all its authentic characteristics.. SWEET SMOKY This variety of pepper features a mild spiciness and smoky aroma. This allows our chili spice to be used in any dish you desire, as it does not overpower the recipe by being too hot.. GOURMANITY, THE STORY BEHIND THE TASTE The value of wholesome, tradition-rich food reaches deeper than perfect flavor it echoes the background story of our world. Each dish shares its legacy and is often tied to struggles and triumphs of whole populations. The products we bring forward are attached to a heritage, whether from a peaceful mountaintop, bustling city, or tucked-away village. Our mission is to help you see the world through colorful tastes that have stories to tell.

Imported straight from France. Gourmet Espelette pepper powder AOC. Large 8.8oz bag. Vaccum packed.

All natural, this pepper is gluten free, vegan and non GMO. Fruity and delicate pepper with a medium-low rating on the Scoville scale. It is much milder than Cayenne pepper or ghost pepper for example but a little hotter than Poblano or ancho pepper. Can be used in dished such as beef and veal ragout, pork filets, three-bean chili, omlets, stews and many more or to make spice blends like Ras el hanout. Classified as an AOP Appellation d'Origine Protegee, meaning the name and production process are protected. 0.53oz jar. Perfect size to sample this unique red pepper.

FRUITY, FRESH, COMPLEX HEAT You will notice a gentle spiciness - not overpowering heat - as well as a slight smokiness. When dried and ground into a powder, Espelette peppers exhibit a sweet smokiness, akin to smoked paprika. Because this pepper is so unique, it was confirmed as an AOC product Appellation dorigine contrle, or controlled designation of origin.. FRENCH BASQUE STAPLE The famed chiles are harvested by hand and slowly dried by sunlight for approximately two weeks, then ground by traditional practices yielding a truly artisan ingredient. Piment d'Espelette Powder is prized for its fruity flavor and fragrant red pepper aroma. At 4,000 Scoville Heat Units, it offers nuanced, subtle heat that is especially food-friendly and complements a wide range of cuisines.. PERFECT FOR Authentic Piment d'Espelette has long been prized by top chefs across the globe. Add to marinades and dry rubs for chicken, pork or seafood. Sprinkle on deviled eggs or scrambled eggs. Add to mayonnaise or aioli. Combine with butter on popcorn. Bake gougres with Gruyre cheese and include Piment dEspelette. Add to ratatouille to make it uniquely Basque-style. Make the piquant sauce called basquaise that combines Espelette Chile Powder with tomatoes and fresh peppers.. HOW TO USE Ready to use. Try in recipes calling for chile powder, cayenne pepper, red pepper flakes, or crushed red pepper for a more delicate and nuanced chile flavor profile. Store in a cool, dry place. Create the famous Basque piperade, a sauce than can top a wide range of dishes.. FRESH WILD Since 1978, Fresh Wild has provided leading chefs with fresh truffles, wild mushrooms and gourmet pantry ingredients. Now home cooks can access restaurant-caliber ingredients too.

Espelette pepper French Piment d'Espelette Basque Ezpeletako biperra. Variety of pepper that is cultivated in the French commune of Espelette, Pyrnes-Atlantiques. Traditionally the northern territory of the Basque people.. In 2000, it was classified as a AOC Appellation d'Origine Controlee, meaning the name is protected. Imported from France.

Best Quality Premium Taste. Fine Gourmet Foods for Someone Special. Ideal Corporate Holiday Gift. GroundStandard Shipping. High Standards of Quality Control.

Best Quality Premium Taste. Fine Gourmet Foods for Someone Special. Ideal Corporate Holiday Gift. GroundStandard Shipping. High Standards of Quality Control.