Top 8 Best Rhubarb Root

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Botanical Name Rheum palmatum. Origin China. USDA Certified Organic. Certified Kosher, non irradiated. 4 ounces in a resealable pouch.

Victoria Rhubarb have large, dark red leaves and pink-red stems.. Victoria Rhubarb Crown are easy to grow and can be planted in both spring and fall.. Rhubarb plants can live for several years and will produce more stems each year. Victoria rhubarb can be used in a variety of culinary applications including pies, sauces, and jams.. Victoria Rhubarb is a delicious choice known for its outstanding flavour that is easy to grow. Producing rosy stalks of firm but tartly sweet flesh that is topped with bushy green foliage it is a popular choice for both novice and experienced gardeners..

1 Pound. Do not use if you have or develop diarrhea, loose stools, or abdominal pain because Rhubarb Root may worsen these conditions and be harmful to your health.

100 Natural product without any additives. The highest quality - Herba Organica. The best selection of herbs hand-packed. Collected from the wild state. Loose herbal tea.

HUGE. PERENNIAL RHUBARB CROWN. READY TO PLANT. SUPER HEALTHY.

MB Herbals Rhubarb Root Powder is processed from Indian Rhubarb Plant's Roots.. No Preservatives. Non GMO.. Rhubarb has been used in Chinese Traditional Medicine since many centuries.. Product of India..

High Yield Victoria Rhubarb is a high-yield plant that can produce large quantities of stalks throughout the growing season. This makes it a great choice for home cooks who want to make large batches of jams, pies, or other dishes.. Long-Lasting Victoria Rhubarb is a long-lasting investment for any home gardener. When planted correctly, the Rhubarb Crown can produce stalks for up to 10 years, making it a reliable and sustainable source of produce for your garden or kitchen.. Low Maintenance Victoria Rhubarb is a low-maintenance plant that requires minimal attention once established. It can withstand periods of drought and neglect, making it a great choice for gardeners who are unable to tend to their plants regularly.. Excellent for Preserving Victoria Rhubarb is an excellent plant for preserving, as the stalks can be easily canned or frozen for use throughout the year. This makes it an ideal choice for home cooks who want to preserve their garden produce and enjoy it throughout the year.. Versatility Victoria Rhubarb is a versatile plant that can be used in a variety of sweet and savory dishes. The stalks can be cooked down to make pies, tarts, and other baked goods, or used in savory dishes such as stir-fries and roasted meats. The leaves of the plant can also be used in salads or sauted as a side dish..

Harvested from Turkey. Enjoy nature's refreshment and healing.