Top 8 Best Sour Dough Bread

This item is only available for delivery or pick-up between 9am and 9pm.

A HEARTY STRAIN OF WILD YEAST This sourdough bread starter is fed exclusively using organic bread flour and has been taken directly from our own batch.. DORMANT DRIED STARTER Full instructions are included to revive your dormant dried starter. Within a few days you should have enough active starter to begin baking. Reactivate at your convenience dried starter keeps indefinitely.. MADE WITH ORGANIC INGREDIENTS Our sourdough starter culture is made with high quality non-GMO and organic ingredients. This sourdough starter contains naturally occurring wild yeast, friendly Lactobacillus bacteria and organic wheat flour.. THE ONLY SOURDOUGH STARTER YOU'LL EVER NEED With regular feeding and proper care, your revived sourdough starter can be used indefinitely.. EASY TO USE AND MAINTAIN Follow our simple instructions included for maintaining your sourdough starter..

We bake a slice of history into every loaf of our sourdough. We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.. It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.. We ship your bread the same day it's baked to get our bread to you faster and fresher..

CERTIFIED ORGANIC CERTIFIED VEGAN. FRESHLY BAKED IN SMALL FAMILY BAKERY NEVER FROZEN. CRC KOSHER PAS YISROEL. NUT FREE NO ADDED VITAL WHEAT GLUTEN. NO GMOS, PESTICIDES, CHEMICALS.

We bake a slice of history into every loaf of our sourdough. We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.. It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.. We ship your bread the same day it's baked to get our bread to you faster and fresher.. This Jalapeno Cheddar Sourdough loaf is destined to satisfy those with a craving for something spicy..

We bake a slice of history into every loaf of our sourdough. We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.. It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.. We ship your bread the same day it's baked to get our bread to you faster and fresher..

Organic. non-GMO. Artisan Bread. Hot Fresh in Minutes.

Hot Fresh in Minutes. Made with 4 Simple Ingredients. Shelf-Stable Essential FreshSEAL Packaging. Hand-formed loaves made in small batches. Made with Natural Starters.