Top 8 Best Sri Lanka Cinnamon

Unique taste One of the best parts about our bulk cinnamon sticks is their floral, soft, and citrusy aromatic properties. The first pick for most chefs, the delicate, soft, and buttery Ceylon cinnamon stick is perfect for stews, curries, pastries, and multiple recipes. Naturally harvested The true cinnamon is harvested after about two years of growth. The inner bark is removed and later cut into strips, rolled into quills, and ultimately dried into what you will receive directly on your table. Natural color Our 5 inches ceylon cinnamon are filled and composed of layers of cinnamon bark. With a light brown or tan color, it is lighter in flavor and rarer by variety. Mexican Cinnamon sticks are actually Ceylon Cinnamon sticks imported almost exclusively from the Island of Sri Lanka. Mexico does not grow Cinnamon.

CEYLON CINNAMON POWDER- This cinnamon powder is from Sri Lanka and is Cinnamomum Verum, also known as True Cinnamon Most everyday cinnamon people consume and purchase is in fact Cinnamomum Cassia, which is also called Chinese cinnamon While both are of the same genus, they have wildly different characteristics, tastes, and even chemical makeup If youve never had it, True Cinnamon will change the way you cook. HEALTHIER CINNAMON- Real cinnamon has less coumarin, which has been linked to issues with the kidney While Chinese Cinnamon can have upwards of 8 coumarin, authentic Ceylon Cinnamon has less than .04, meaning hundreds of times less coumarin, making it safe for daily consumption Ceylon cinnamon offers all of the wonderful health benefits youve heard about cinnamon, without any of the drawbacks of high coumarin levels. REAL CINNAMON- Most cinnamon consumed in the United States is actually Cassia When you try this cinnamon you will notice it is sweet, mellow, and totally unlike cinnamons of yore It is commonly called Mexican Cinnamon since Mexico uses this kind almost exclusively, and it has a unique flavor profile that provides extra spice and sweetness while maintaining a mellow and agreeable overall taste Real cinnamon is harder to harvest due to thinner bark, but is worth the extra effort, as your tasteb. CERTIFIED 100 ORGANIC- This product has been certified organic by the Department of Agriculture This is especially important in cinnamon as many producers use methods such as sulphur washes to cleanse the bark of impurities Committing to non-GMO, non-chemically altered cinnamon is time consuming and costly, but we think its worth it This cinnamon is tracked with lot numbers for each batch, and has been followed from grow site to our hand packaging in Cleveland, OH so you can rest assured it. LOVE IT OR YOUR MONEY BACK - If you are not 100 satisfied with your purchase of our Ceylon Cinnamon Powder for any reason, just email us and we will issue 100 refund your order in full, no questions asked.

An incredibly versatile spice that's a wonderful enhancment to meats, curries, teas, baked goods and drinks lattes, hot chocolate.. Sourced from Sri Lanka. Sweeter, yet lighter and more delicate flavor than Cassia cinnamon, with an almost-floral aroma.. Store in a cool, dark place. Refrigeration not required..

ORGANIC CEYLON CINNAMON - Nothing but pure, organic, ground Ceylon cinnamon Cinnamomum verum. No GMOs. No ETO considered carcinogenic by the EPA. Non-irradiated. Certified Organic by QAI. Kosher Certified by KSA. So good, it was voted BEST Ceylon Cinnamon by Epicurious in 2018.. DELICIOUS AND VERSATILE - You want true cinnamon This is it. Youll know Ceylon by its complex yet nuanced flavor. Ours is spicy in the true sense but, with its 1 to 1.6 oil content, the flavor is mild and delicate. Comfortingly warm, not hot. Fruity, almost apple-cinnamony, floral and nectar-like, but only lightly sweet. Its that complex. Its aroma is equally distinctive, with hints of floral and citrus complementing the warm-spicy notes.. PURE AND POTENT FLAVOR - Simply Organic believes in pure and potent flavor grown at the source. Our rigorous standards mean that we know precisely what youre getting, and from where. All of our products are grown and processed without the use of toxic pesticides, irradiation, or GMOs.. SOURCED FROM SRI LANKA - Simply Organic ceylon cinnamon is sourced from a long standing co-op partner in Sri Lanka, where we help select and develop the product. Close relationships with suppliers allow us to actively engage in sourcing and ensuring that production is environmentally friendly and yields high-quality ceylon cinnamon.. ABOUT US - Simply Organic is a 100 certified organic line of spices, seasoning mixes, and baking flavors. Our pure, potent spices, seasonings and extracts bring real bite to everything you make, eat and share. Our goal, through our Simply Organic Giving Fund, is to help the millions of food insecure by not only providing funds and support to make organic food more accessible, but also in developing the next generation of leaders in sustainable and socially just organic agriculture..

WHAT IS REAL OR TRUE CEYLON CINNAMON Most consumers are unaware that different varieties of cinnamon exist in the market and they confuse Ceylon cinnamon with commonly known cassia cinnamon the following information can be helpful to understand the product to ensure it meets your expectations.. CEYLON CINNAMON HAS A LOWER COUMARIN RATE COMPARED TO CASSIA Ceylon has less than 0.004, while cassia has around 1. Medical researchers believe high amounts of coumarin consumption can cause health risks.. WHY SWEETNESS AND FLAVOR VARY IN CEYLON CINNAMON Due to the soil and weather condition of the environment, the flavor and sweetness of Ceylon cinnamon can vary from place to place within Sri Lanka. Even though sourcing only the high sweet and flavorful Ceylon cinnamon is a challenge, we use our expertise to source Ceylon cinnamon from a selected farms primarily located in the central part of the country. But even then, the flavor of Ceylon cinnamon can still be vary.. BEST WAY OF GETTING AROMA We recommend grinding Ceylon cinnamon before using it in a recipe for best results of flavor and aroma..

Support heart thyroid health with real organic Ground Ceylon Cinnamon Coconut Country Living's CCL uses only the finest raw cinnamon bark. The inner bark of the cinnamon tree is peeled and dried, curling up compactly into the classic delicate scroll shape characteristic of genuine cinnamon sticks. At this point, it is ground to a fine powder and packaged in a resealable light-tight mylar foil pouch. CCL's CinnaTrue TM testing ensures you're getting the highest quality ground spice possible.. SOURCED FROM CEYLON - This cinnamon powder is derived from authentic cinnamon trees from the island nation of Sri Lanka. Formerly known as Ceylon, this island is the home of the best, purest cinnamon in the world. Coconut Country Living's goes a step further, and only sources cinnamon it can certify as Beyond organic, promising that what you receive is non-GMO, raw, and good for people with allergies.. JUST PURE CINNAMON NO ADDITIVES - This product includes only real cinnamon powder. No added preservatives or sugars. GMO Free, Gluten Free, wheat, soy, peanut and tree nut free. As a health supplement, may assist with balancing glucose levels, reducing fat storage, and may improve heart and thyroid function. The naturally mildly sweet taste makes it a great sugar free food additive. Add to ice cream, apple sauce, tea, oatmeal, cider, and baked goods. May even reduce sugar cravings.. 6 CALORIES PER TSP - Each standard teaspoon of cinnamon provides 6 calories. That's 10 fewer calories than sugar, and 13 fewer calories than high fructose corn syrup. This premium imported Ceylon cinnamon is available from Coconut Country Living's in resealable pouches in 3.5 oz, 8 oz, and 16 oz 1 lb. It is also available in a 1.41 oz shaker bottle. Includes complementary eBook Favourite Ceylon cinnamon stick desserts and crafts by best selling author Michael DiSalvo.. SAFE FOR ALL AGES - The low percentage of coumarin in Ceylon cinnamon makes it perfect for the whole family. Compared to Cassia, or Chinese cinnamon, which has almost double the amount of coumarin, it's better for babies to consume. To be on the safe side, wait until your child is at least 6 months old before using to season food..

Micro Ingredients offers a bulk supply of organic ceylon cinnamon powder that is sourced from Sri Lanka. It is real inner bark Cinnamomum verum that contains low levels of coumarin and high levels of true cinnamon flavor.. Each pouch provides 2 lbs of authentic cinnamon with every scoop containing 4g. Thats a 226-day supply of this essential spice that is perfect for any cooking or baking needs. . Cinnamon is a great kitchen rack spice, as well as a supplement routine additive. It's known for its warm flavor and naturally occurring antioxidant properties.. Ceylon cinnamon is considered the True cinnamon choice and is known to hold a higher quality and depth of flavor over the more generic cassia cinnamon.. Premium non-GMO cinnamon powder supplements. Made without soy, dairy, gluten, fillers, preservatives, flavors, and tree nuts. Ingredients must pass our 3rd party lab tests to ensure a product that is safe, pure, and potent..

The Premium Quality Of Ceylon Cinnamon Organic Organic Cinnamon Powder USDA Organic Certified Ceylon Organic Cinnamon Powder has been hand-picked fresh at the height of maximum flavor and taste so you can enjoy all of the health benefits that come from this Ceylon Ground Cinnamon Powder locked in craft paper bags as Bulk Cinnamon Powder Spice.. No Need TO Scruple About Gluten, Or Allergens We live for our customers respect your needs This is why ALL of True Organics products including Organic Ceylon Cinnamon Powder come into NO contact with gluten, soy, peanuts, tree nuts, or GMOs. Your True Organic Ceylon Cinnamon Spice Bulk Ground Cinnamon Powder is packaged from a USDA Certified Organic Farm in Sri Lanka.. Our Ceylon Cinnamon Organic Powder is Grown only in Sri Lanka Ceylon region, our farmers nurture, harvest, and package all our Organic Cinnamon Powder by hand. Staying true to the regions century-old, environmentally sensitive practices, we go on to ensure an especially aromatic and full-bodied yield through traditions that have naturally resulted in a genuine organic product for ovecinnamonr six hundred years.. We take great pride in being able to support and foster not only the farmers who produce our Ceylon Cinnamon Powder Organic Spice but also their families and local communities. We hope that through True Organics products including Organic Ceylon Cinnamon Powder Bulk Ground Cinnamon, our farmers and their families continue to benefit.. Just scroll up, Click the Buy Button Now to Grab Your USDA Organic and FSSC 22000 certified Our Ceylon Cinnamon Powder Organic Ground Cinnamon. Our 1 Pound Bulk Organic Ceylon Cinnamon Powder, Organic Cinnamon Powder will make more delicious recipes and meals..

DO YOU KNOW WHY THE COLOUR AND FLAVOR OF CEYLON CINNAMON VARY FROM BRAND TO BRAND The outer bark of the cinnamon tree is peeled off to make cinnamon sticks. But if the dark brown outer bark was added when grinding into powder, the mix will become darker and more bitter in taste. Inner barks always come in a lighter brown, and here at Ceylon Flavors, our fresh and pure Ceylon cinnamon powder comes only from the rolled sticks of the inner bark and always appears light brown. IS CEYLON CINNAMON POWDER LIGHT BROWN OR DARK Ceylon cinnamon powder should come only from the inner bark of the tree, which is light brown but if the darker brown outer bark was added, the color becomes darker and the cinnamon more bitter in taste. The outer bark should be peeled off in the process of producing Ceylon cinnamon. WHY DOES CEYLON CINNAMON POWDER COME IN LIGHT BROWN We grind only the light brown inner bark of the cinnamon tree compared to most of the other products, which come as a mix of the inner and outer bark of the cinnamon tree.. WHAT IS THE REAL FLAVOR OF CEYLON CINNAMON Ceylon cinnamon has a delicate, mild, and sweet flavor. It is not strong and has no spicy flavor like cassia or any other variety of cinnamon.. WHY CEYLON CINNAMON IS CONSIDERED HEALTHIER The coumarin rate in Ceylon cinnamon is considerably lower compared to cassia cinnamon. Medical researchers believe a high amount of coumarin can cause health risks..