Top 8 Best Sticky Rice

Product TypeCereal. Item Package Dimension7.010 cm L X22.707 cm W X31.089 cm H. Item Package Weight2.282 kg. Country Of Origin United States.

Restaurant-Style Medium Grain White Rice. Gluten-Free,Low Fat Food. Pack of 10.

PRECOOKED READY TO EAT Microwavable and easy to prepare, each bowl creates a satisfying meal, making your dinner prep extra easy.. SIMPLE, CONVENIENT, DELICIOUS Packaged in a microwave-safe container, our rice is ready to eat within 2 minutes Great for college students, singles, busy professionals, campers, and anyone who wants quick and healthy rice.. QUALITY INGREDIENTS GREAT TASTE Each bowl is individually made with high quality grains of rice with 0g of saturated fat per serving. It's also gluten free and vegan. SUPERIOR FRESH TASTE Our perfectly steamed sticky rice brings the restaurant to you. The vibrant aroma, flavor, and texture will elevate any home-cooked meal.. LEADING PRODUCER OF GOURMET PAN-ASIAN FOODS Annie Chuns makes delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. Thats our promise and we dont take it lightly. Enjoy.

Thai Sanpatong Glutinous Rice or Sticky Rice or Sweet Rice. Extra super quality high grade, 100 glutinous rice. 5 lbs.. Product of Thailand.

Contains ready-to-eat, fresh steamed sticky white rice. 100 natural gluten free and wheat free no added oil or salt serve with fresh vegetables, tofu, or meat for an easy, nutritious meal. Conveniently packaged in microwave-safe individual containers heated and ready to eat in two minutes. Founder Annie Chun's goal is to make healthy, authentic Asian cooking as easy to prepare as spaghetti. Founder Annie Chun's goal is to make healthy, authentic Asian cooking as easy to prepare as spaghetti.

Value Size 10LB Three Rings Sweet Rice. Rich in protein and contains gluten. Originated from thailand.

Discover the World's Most Exceptional Rice RiceSelect Discoveries Sweet Sticky Dessert Rice. Sweet Sticky Dessert Rice, also known as glutinous rice, originally hails from Thailand and is now primarily grown in East Asia and Northeastern India. Our indulgent Sweet Rice cooks in 20 minutes and is low in fat, cholesterol free, with no additives or preservatives, and suitable for vegans and vegetarians.. Non-GMO Project Verified, Certified Gluten Free, Certified Kosher by Star K. Perfect for all types of desserts including rice puddings, porridge, rice cakes, or with sweetened coconut milk and topped with mango. Packaged in a 14.5 oz 100 recyclable BPA-Free jar.

100 PREMIUM QUALITY Our sweet rice is gluten-free with no preservatives, fillers, or additives. We ensure the best quality and taste for our customers Our tasty rice is vegan and vegetarian friendly. PERFECTLY STICKY TEXTURE Our glutinous, high starch white rice is sure to result in a soft and chewy texture that is perfect for foods like rice cakes, tteokbokki, rice pudding. DELICIOUS SWEET FLAVOR The sweetness of our rice is ideal for desserts Bite into delicious desserts like Thai mango sticky rice and Korean yaksik rice cakes You can use it to make a long list of asian dishes and dessert.. COOKING TIPS It is easier to cook sweet rice when soaked in water. Soak in water for 1 hour for a softer, more delicious texture. STORAGE TIPS Avoid sunlight and humidity store in a cool, dry place in an airtight container..

QUALITY SWEET RICE GRAINS - Our sweet sticky rice is grown and sustainably harvested by expert growers and local farmers in Thailand, where the best stickyglutinous rice grows. The sticky rice 2.2 lb pack comes with premium, well-milled rice grains that when cooked becomes shiny, sticky and transluscent.. ASIAN COOKING STAPLE - The sticky sweet glutinous rice is among the essential ingredients in Asian cooking. From Filipino traditional sweets, Korean rice cake dishes, Japanese rice cakes, to the popular Thai mango sticky rice, this large white grain rice is the star.. MAKES GREAT RICE FLOUR - When finely ground, the sweet rice grains turn into glutinous rice flour that can be used for Korean rice cakes, tteokbokki rice cakes, mochi, Asian desserts, and other homemade recipes.. THE HEALTHY CHOICE - This is the right rice for those who have celiac disease. With this Thai sweet rice, you can create desserts, snacks, and dishes that will fit your gluten-free diet. The sticky rice is also perfect for vegans and vegetarians.. EASY TO COOK - Soak 1kg of sweet glutinous rice in cool water for about 1-2 hours. The longer you soak the rice grains, the more tender it will turn out when cooked. Then, drain out the water. Steam the sticky rice for 40 minutes or until it is cooked. Enjoy it with coconut creammilk and your favorite tropical fruit..